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Gold Contributor 500+ Posts
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Yield: 6 Servings
Ingredients: * 3/4 To 1 cup * 4 Serrano chiles Instructions: stems seeds -removed chopped 3 ts Liquid hot sauce 2 Avocados pitted and peeled 2 tb Chopped onion 1/2 ts Chopped garlic Place all ingredients in blender and puree until smooth. |
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