Contains: 4 tomatoes (sliced)
4 capsicums (cored and sliced)
1 ½ cucumbers (diced)
3 onions (sliced)
350 gm paneer (diced)
2 tbsp chopped parsley (optional)
Dressing
450 gm curd
2 tsp mustard powder
5 tbsp lemon juice
2 tbsp grated lemon rind
3 garlic cloves (crushed)
small bunch of mint leaves (chopped)
Salt and Pepper to taste
1. For the dressing, mix curd, mustard, lemon juice and rind.
2. Stir in garlic, mint, salt and pepper.
3. In a bowl mix all the ingredients for the salad.
4. Spoon over the dressing and toss lightly to serve.